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Sweet aroma similar to juicy fruit gum, white grapefruit, white nectarine and a faint hint of lime zest on the finish.
Aroma provides a hint of cotton candy and ripe red apple, a basket of strawberries mid palate with a dry pomegranate finish.
Crisp sweet aroma of Pineapple, Orange and Guava aka Hawaiian POG, pink grapefruit, hints of apricot mid palate, a wine that leaves you wanting more.
2020 Barn Blend Red, 65% Cabernet Sauvignon, 25% Petite Sirah, 10% Tempanillo
Notes of black cherry and plum leaving a little spice on the finish.
Contra Costa County,100% Tempranillo aged in a French oak barrel for 18 months. Aroma provides ripe cherry with a faint hint of cedar, while the palette is robust with flavors of plum, fig, black berry, ripe cherry with a smooth dry finish.
Contra Costa County, 100% Sangiovese aged in a French oak barrel for 18 months. Aroma provides a hint of leather, tobacco and a basket of dark berries providing a beautiful palette of coffee with a chocolate covered cherry finish.
Contra Costa County Fermented and aged in Stainless steel. Aromas of a hint of apple jolly rancher, with a front palette of kumquat, hint of nectarine and green apple, mid palette lemon zest and finishes with white nectarine. Beautiful and crisp.
